Gluten Free. A savory blend of pinto beans, textured vegetable protein, freeze dried corn, mushrooms, red & green bell peppers & select spices. The Gourmet Reserves product line was developed in 1989 to address the needs for emergency preparedness. Gourmet Reserves is suited to meet the needs of the individuals or organizations, which desire to be self sufficient during a situation where normal food supplies are not readily available. We use our familiar, great tasting Alpine Aire Foods Recipes as well as everyday staples that are practical and easily incorporated into the daily diet. The Gourmet Reserve "food storage systems" are formulated to sustain one person from one month up to one year.
Outdoor Recreation (Sports & Outdoors);
Camping & Hiking (Sports & Outdoors);
Camp Kitchen (Sports & Outdoors);